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Behind the Vines

January 4th, 2008

Zachary’s Pizza and Tempranillo…Oh, Yeah

Oh, man.  I know I’m about to get all worked up as I relive this meal.  I had been wanting to try Zachary’s pizza ever since my first week at Rosenblum when two co-workers shared a deep dish, making my mouth water in intense envy as I ate my boring sandwich.  That and my friend LaMont from Chicago says it’s the closest he’s found […]

By Farley -- 3 comments