July 16th, 2008
Reswimming Lazy Creek
The other evening found me home from work with a lovely dinner waiting. There was a bowl of yakisoba noodles with shrimp, shitaake mushrooms, onions, and a spice medley. There was also grilled tuna with a side of wasabi and soy. So when asked what wine for dinner, I didn’t have to think longer than, […]
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