Behind the Vines

Rosenblum Hits the Big 3-0!

by Farley on July 18th, 2008

This year finds us celebrating our 30th anniversary, and you know what that means…. PARTIES!  No one likes to have a good time as much as this funky Alameda winery (unless it’s a crazy bunch of rubber chickens from Twisted Oak).

Here’s what we have lined up:

Friday, July 18
Sonoma-themed winemaker dinner, catered by The Girl & The Fig at Rosenblum Cellars
Kent Rosenblum heads an intimate gathering of fantastic food paired with divine wine
6:30 to 10:30
$150 or $135 for club members
And if you’re super interested in learning more, you can also attend a seminar before dinner moderated by Steve Heimoff of Wine Enthusiast
4:30 to 6:00 pm
(cannot be purchased separately from dinner)
price for both: $215, $200 for club members

Saturday & Sunday, July 26 & 27
Rosenblum Cellars 30th Birthday Bash, also known as Open House
12:00 to 5:00 each day, first hour open only to wine club members
a wide array of wines being poured, including a dozen new releases
delicious snack-y food, including the famous Zinfandel ice cream from Tucker’s
live music
an engraved Riedel to take home
special discounts
order online for cheaper tickets $40, $25 club members
or at the door $50, $35 club members

Saturday August 2
30th Anniversary Gala
reception and four-couse meal
taste through many award-winning wines, including those from the library
setting–Rosenblum, in the transformed cellar (you wouldn’t guess you were in a warehouse)
tributes to the Rosenblums
hosted by Karen McNeil of The Wine Bible
6:30 to 10:30
$195, $180 for club members

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POSTED IN: East Bay wine happenings, Rosenblum Cellars, Sonoma, Thanksgiving, wine friends