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Behind the Vines

Happy Birthday, Mom & Lorraine

by Farley on June 28th, 2008

birthday girlsThe fam is back in Mississippi, with a few extra bottles of wine.  We had a great time, including an early birthday celebration before they left. Mom’s birthday is today and Lorraine’s is Monday, so I made them an heirloom tomato salad, black bean & corn mash, and herbed cheese & scallion stuffed pork tenderloin, with which we drank the Dashe Cellars Vin Gris. We finished up with cupcakes topped with strawberry & mascarpone frosting while toasting with the Domaine Carneros Vermeil, a semi-sweet sparkling I received in one of my club shipments. This was one of those really great meals, full of laughter and good times, and absolutely no inclination to take notes.

Happy birthday, girls!

Image source: Farley Walker

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POSTED IN: they love wine down south, wine friends

1 opinion for Happy Birthday, Mom & Lorraine

  • Lorraine
    Jul 3, 2008 at 2:46 am

    Thanks Farley!! It was the perfect way to kick of my B’Day celebrations, great friends, food, wine, and laughter - a recipe for an amazing year to come I think xx

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