Some people worry about food leftovers: how to use that turkey for the third time or what to do with those veggies before they go bad. Granted, I worry about these things as well, and I’d like to think I’ve come up with some pretty creative meals to get the most out of my fridge […]
This was the wine I had specifically planned to bring to a past tasting group for our Riesling night but got it in the mail one day too late due to a shipping mistake. It took me a few months to get around to opening it. I picked the 2005 Salmon Run Riesling, in part […]
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